Curd rice

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Curd rice. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Curd rice is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Curd rice is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Curd rice using 9 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Curd rice:

1. 1-1/2 boiled rice
2. 1 cup curd
3. 1/4 tsp mustard seeds
4. 1 tsp roasted chanadaal
5. 1 dry red chilli
6. 1-1/2 tsp oil
7. 1 tbsp anaar ke daane
8. 1 tbsp carrot
9. 3-4 curry leaves

Steps to make to make Curd rice

1. Curd ko smooth kar le.
2. Ek bowl me boiled rice le aur usme curd mix karein salt mix karein.
3. Ek pan me oil garam karein aur mustar seeds daal kar red chilli bhi daal de aur bhoon le.
4. Ab curry leaves bhi mix saath me roasted chanadaale aur bhoon le aur curd rice me tadhka lag de sabhi ko mix kar le.
5. Grated carrot, chopped Coriander, anaar ke daano se garnish karein aur serve karein.
6. Tip...Rice ko dhanda kar le phir curd rice banaye.

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So that is going to wrap it up with this exceptional food Simple Way to Make Perfect Curd rice. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!