Shami kabab

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Shami kabab. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Shami kabab is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Shami kabab is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Shami kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shami kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shami kabab is 5 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shami kabab estimated approx 1hr.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Shami kabab using 11 ingredients and 6 steps. Here is how you can achieve that.

#joy
#eid ki tayyari
Shami kabab are must in my eid preparations..they r life savers for instant serving to guests on eid and for untimely snacking of kids ...

Ingredients and spices that need to be Take to make Shami kabab:

1. 250 gms Daal chana
2. 750 gms Boneless chicken
3. 1 tsp Salt
4. 1 tsp Red chilli
5. half tsp Haldi
6. 1 tsp Coriander
7. 1 tsp Cumin seeds
8. 1 tsp Garam masala
9. 8 to 10 Laal gol mirch..
10. 5 Green chillies
11. Sabat garam masala

Steps to make to make Shami kabab

1. First of all soak chana daal for 3 to 4 hours
2. Then take boneless chicken and cut in small cubes
3. In a pressure cooker add dal,chicken and all spices...add water
4. Then close the lid of cooker and put the weight on..it 'll b cooked in 15 mins
5. Then mash or chop the material..until it gets uniform
6. Make the shami kabab of desired size and store in freezer for usage on eid.

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So that is going to wrap this up with this special food Simple Way to Prepare Ultimate Shami kabab. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!