Peri chicken with peri rice
Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Peri chicken with peri rice. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Peri chicken with peri rice is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Peri chicken with peri rice is something which I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Peri chicken with peri rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peri chicken with peri rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peri chicken with peri rice is 8 person. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can have Peri chicken with peri rice using 33 ingredients and 6 steps. Here is how you can achieve that.
#wokcooking
Want to change menu for dinner. Some thing different. Alhamdulilah every one like peri peri chicken and peri peri rice.
Ingredients and spices that need to be Make ready to make Peri chicken with peri rice:
- For chicken marination
- 500 gm chicken boneless cut in small cubes
- 2 tbsp yogurt
- 1 tbsp ginger garlic paste
- 1 tsp coriander powder
- 1 tsp tandoori masala
- 1 tbsp ketchup
- 2 tbsp peri peri sauce
- Half tsp salt
- 2 tbsp lemon juice
- For sauce
- 1 tbsp Ghee
- 2 tbsp Oil
- 2 onion roughly chopped
- Half capsicum roughly chopped
- 1 green chilli roughly chopped
- 1 tbsp ginger garlic paste
- 1 tbsp peri sauce
- 1 tbsp ketchup
- 2 tomatoes roughly chopped
- 1 tbsp tomato paste
- 1 tsp cornflour dissolves in 1tbsp water
- to taste Salt
- For peri rice
- 3 cups rice boiled
- 3 tbsp ghee
- 3 tbsp oil
- 1 onion roughly chopped
- 1 tbsp ginger garlic paste
- 1 capsicum roughly half
- 3 tbsp peri sauce
- 2 tbsp ketchup
- 3 tbsp soyasauce
Instructions to make to make Peri chicken with peri rice
- For chicken : marinate chicken with the given above marination ingredients for atleast 1 hour. Cook in a wok on slow Flame till chicken tender and dry. Keep aside.
- For sauce: melt ghee in a wok. Add in oil then add onion. Fry till translucent.
- Add ginger garlic paste, tomatoes, capsicum and green chillies. Cook. Add tomato paste, ketchup and peri sauce and cook. Now add cooked chicken and mix well.
- Lastly add dissolves cornflour and mix well. Peri peri chicken is ready.
- For peri peri rice: In a wok melt 3tbsp ghee in 3tbsp oil, add in 1 chopped onion and fry till translucent. Add 1tsp ginger garlic paste, half capsicum and fry for 2 minutes. Add 3tbsp peri sauce and 2tbsp ketchup.
- Cook for few minutes. Add in boiled rice and mix well. Add 3tbsp soyasauce and mix well. Cook for another 5 minutes. Peri rice is ready to serve.
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So that's going to wrap this up with this exceptional food Steps to Make Perfect Peri chicken with peri rice. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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