Rice fritters

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Rice fritters. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Rice fritters is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Rice fritters is something which I have loved my whole life.

Many things affect the quality of taste from Rice fritters, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice fritters delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rice fritters is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Rice fritters using 7 ingredients and 4 steps. Here is how you can achieve it.

Don't tell anyone ,it's a secret recipe with leftover rice
#happyhours

Ingredients and spices that need to be Take to make Rice fritters:

1. 1 cup cooked rice
2. 2 tbsp curd
3. 1/2 cup Onion chopped
4. 1/2 cup Coriander leaves
5. As required Oil for frying
6. As per taste Routine spices
7. 1/2 bowl flour (besan)

Instructions to make to make Rice fritters

1. Mix rice, curd, onion, coriander and salt altogether. Mash it well until well combined.
2. Heat oil in a pan, add rice fritters and deep fry it.
3. Fry it well and fritters are ready to eat.
4. Enjoy with chutney or sauce.

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So that's going to wrap this up for this exceptional food Recipe of Favorite Rice fritters. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!