Prawns and coconut rice

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Prawns and coconut rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Prawns and coconut rice is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Prawns and coconut rice is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Prawns and coconut rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prawns and coconut rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Prawns and coconut rice is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Prawns and coconut rice estimated approx 15 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Prawns and coconut rice using 11 ingredients and 5 steps. Here is how you can achieve that.

Prawns and coconut rice, can be made with fresh or dried prawns. I have used dried prawns here

Ingredients and spices that need to be Get to make Prawns and coconut rice:

1. 1 Ginger (1 inch piece)
2. 2 Greenchillies
3. 1/2 Coconut (small)
4. 1/4 Cup water
5. 1/4 Cup curd
6. 1/4 Cup prawns Dried
7. To Taste Salt
8. Mustard (for seasoning)
9. Curry Leaves (for seasoning)
10. chilli Red dry (for seasoning)
11. 3 Cups rice Cooked

Instructions to make to make Prawns and coconut rice

1. Cut the coconut into small pieces and grind the ingredients from Ginger through to curd to get a paste
2. In a pan, heat oil, splutter mustard and the rest of the ingredients for seasoning
3. Add the prepared paste along with dried prawns and salt. Let boil so that the raw smell goes. Add water is required.
4. Once this is cooled down, mix in the cooked rice
5. Tastes surprisingly good, but is not for anybody who like to have their rice really dry

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So that is going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Prawns and coconut rice. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!