Thai style fried noodles

Thai style fried noodles

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Thai style fried noodles. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai style fried noodles is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Thai style fried noodles is something which I've loved my whole life.

Many things affect the quality of taste from Thai style fried noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai style fried noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thai style fried noodles is 2(people). So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Thai style fried noodles using 21 ingredients and 10 steps. Here is how you can achieve that.

At Wandee culinary art school

Ingredients and spices that need to be Make ready to make Thai style fried noodles:

  1. Pad Thai seasoning ingredients
  2. 1 .fish sauce 3 tbs
  3. 2 .palm sugar 3 tbs
  4. 3 .tamarind 3 tbs
  5. Other ingredients
  6. 1 .narrow rice noodles,soaked for 5 minutes 140 g
  7. 2 .vegetable oil (3tbs. for 1 serve) 1/4 cup
  8. 3 .yellow bean curd tofu,diced 1/4 cup
  9. 4 .garlic,chopped 1 tbs
  10. 5 .shallot,chopped 2 tbs
  11. 6 .sweet pickled radish,chopped 2 tbs
  12. 7 .dried shrimp,rinsed & deep fried 15 g
  13. 8 .egg 2
  14. 9 .bean sprouts 1 cup
  15. 10 .chives,sliced 1-inch length 1/4 cup
  16. For garnishing
  17. 1 .sliced lime,bean sprouts,banana blossom
  18. 2 .roasted peanuts,roughly pounded
  19. 3 .chives,sliced 4-inch length

Instructions to make to make Thai style fried noodles

  1. In a wok, heat all seasoning sauce ingredients until boiling for 2 minutes. Leave from heat.
  2. In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy. Set aside.
  3. Heat 3 tbs. vegetable oil in a wok. Fry yellow bean curd until crispy.
  4. Add garlic,shallot,sweet pickled radish and stir until fragrant.
  5. Add noodles and Pad Thai seasoning. Stir fry until dry.
  6. Add(a little oil as optional) beaten egg. Swirl around and leave.
  7. Add half portion of bean sprouts and chive stir well. Spoon onto a serving plate.
  8. Serving recommendation: 1)Garnish with bean sprouts (remove the tails),chives,lime sliced,chillies powder,and pound roasted peanuts. 2)Banana blossom could be served.
  9. Note:Tamarind juice = shelled tamarind 50 g:water 3/4cup,boil for 5 minutes,sieve.
  10. Vocabulary: (chives = ใบกุยช่าย)(bean sprouts=ถั่วงอก)(banana blossom=หัวปลี)(shallot=หอมแดง)

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So that's going to wrap it up with this special food Easiest Way to Make Quick Thai style fried noodles. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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