Beef yakhni pulao

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Beef yakhni pulao. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef yakhni pulao is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Beef yakhni pulao is something that I've loved my whole life.

Many things affect the quality of taste from Beef yakhni pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef yakhni pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef yakhni pulao is 7-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Beef yakhni pulao using 18 ingredients and 6 steps. Here is how you can achieve it.

#joy

Ingredients and spices that need to be Get to make Beef yakhni pulao:

1. 1 kg Beef
2. 1 kg Sella rice
3. 2 medium size onion (sliced)
4. 2 medium size tomato(sliced)
5. 1 tbs Ginger garlic paste
6. 10-15 chopped green chili
7. 2 cinnamon stick
8. 1 tsp zeera
9. 1 Black cardamom
10. 2 Green cardamom
11. 1 tsp Fennel seeds
12. 3-4 Cloves
13. 3 Badiyan flowers
14. 1 tbsp Crushed black pepper
15. 1/2 tsp Jaifal jawetri Powder
16. 1 cup Yogurt
17. Water as you required
18. 1 small packet yakhni pulao masala.

Steps to make to make Beef yakhni pulao

1. Ek pot mein gosht ko galny ke lye rakh dae or us mein pulao masala packet (small) add kar dae (without potli) 2hrs ke lye ta ke gosht sahi trha gal jae
2. Us ke sath hi rice ko saaf kar ke achy sy dhu ke 1 hr ke liye bhego dae...
3. After 2 hrs ek pot mein tail dal ke piyaz add kar lein jub piyaz brown hony lage tu us mein adrak lassan ka paste or green chilli chopped add kar ke achy sy mix kar lae or thora pani add kar dae tak piyaz JAL na jae or achy sy mix kar lay..
4. Us ke bad bari ilachi,sabs ilachi, darchni,long,badiyan flowers, sonf (crushed) jaifal jawetri Powder,zeera,crushed Kali mirch or hari sabut mirch add kar ke achy sy mix kar lein or boil gosht add kar ke bhun lein 5 min tak...
5. Bhuny ke bad dahi dal ke mix kry or timatr add kar ke 5 min ke lye cover kar dae...phir is m yakhni add kry (yakhni ke sath mny thora pani b add kia tha because yakhni kam thi)
6. Jub pani mein bubble any lage tu bhegae howe rice is mein add kar ke mix kar lein or darmiyani tez anch py pani reduce hony tak paka lein jub lage ke chawalo mein ek kani rahy gai hy tu 10 min ke lye tawae py halki anch py dam dae dae...mazaedae pulao tayar garma garam served keryn..

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So that is going to wrap this up for this special food Recipe of Award-winning Beef yakhni pulao. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!