Chicken tikka masala biryani
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Chicken tikka masala biryani. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken tikka masala biryani is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. Chicken tikka masala biryani is something which I have loved my entire life.
Many things affect the quality of taste from Chicken tikka masala biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken tikka masala biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Chicken tikka masala biryani using 25 ingredients and 8 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Chicken tikka masala biryani:
- 1/2 chicken boneless cubs
- 1/2 kg rice washed and sockd
- 3 onion chopped
- 2 tomato chopped
- 1 tbs ginger garlic paste
- 3-4 green chili chopped
- 1 cup curd beated
- 1 cup oil
- 1 tsp red chili powder
- 1 tsp salt
- 1 tsp coriander powder
- 1 tsp tikka masala
- 1/2 tsp garam masala
- 1/4 tsp cumin powder
- 1/2 tsp paper pawder
- 1/2 tsp chat masala
- as required Few drops lemon juice
- as required Some coriander leaves chopped
- 2 pinch food color
- 1/2 tsp dry fenugreek leaves
- 5 paper corn
- 4 clove 1"cinnamon stick
- 3 green cardamom
- 2 bayleaf
- 3 black cardamom
Instructions to make to make Chicken tikka masala biryani
- Marinated chicken add curd ginger garlic salt red chili powder paper powder cumin powder tikka masala chat masala garam masala lemon juice mix well and keep aside for 20minutes/ take a pan add 1tbs oil and heat and cook chicken tikka both aside and keep aside
- Take a pan add oil heat add onion green chili stir fry lightly golden brown and add cumin seeds black pepper clove cinnamon stick black cardamom green cardamom stir add tomato ginger garlic salt red chili powder coriander powder stir fry to cook and add curd stir fry to cook and add chicken stir fry to cook and add coriander leaves and garam masala fenugreek leaves and smoke burn kol
- Boil rice with green cardamom bayleaf star anees and coriander leaves salt and 1tbs oil
- Now take a pan add oil 2tbs and cumin seeds and lyar chicken and rice 1 by 1
- Now sprinkle brawn onion coriander leaves garam masala powder tikka masala color and 2 tbs oil and keep in slow flame for 10minutes
- Now transfer into serving plate and garnish coriander leaves
- Ready to serve with boondi raita
- Enjoy with your family and friends
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Chicken tikka masala biryani. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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