Hyderabadi Prawns Biryani
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Hyderabadi Prawns Biryani. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hyderabadi Prawns Biryani is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Hyderabadi Prawns Biryani is something that I've loved my entire life.
Many things affect the quality of taste from Hyderabadi Prawns Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hyderabadi Prawns Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hyderabadi Prawns Biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hyderabadi Prawns Biryani estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few components. You can have Hyderabadi Prawns Biryani using 23 ingredients and 5 steps. Here is how you cook it.
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Delicious and lip smacking, moist and flavourful Hyderabadi prawns biryani
Ingredients and spices that need to be Take to make Hyderabadi Prawns Biryani:
- 500 gms Biryani
- 250 gms rice
- 4 tablespoon oil
- 5-6 black pepper corns
- 3-4 cloves
- 2 bay leaves
- 1 inch cinnamon stick
- 4-5 large onions sliced
- 3 large tomatoes chopped finely
- 2 tablespoon Ginger garlic paste
- to taste Salt
- 2 green chillies
- 1/4 cup curd
- Handful Coriander
- Handful mint leaves
- 1 teaspoon turmeric powder
- 1 tablespoon red chilli powder
- 3-4 dry red chillies
- 1 tablespoon garam masala powder
- 1 lemon juice
- 2 cups rice
- 4-5 cups water
- 1/4 cup Fried onions(optional)
Steps to make to make Hyderabadi Prawns Biryani
- Heat oil. Add the whole garam masalas, onions and ginger garlic paste.
- Now add the tomatoes, salt, curd, mint leaves, green chillies and cook well.
- Add the spices and prawns and cover and cook well.
- Next add the washed rice, lemon juice and water and cover and cook till the rice is nicely cooked.
- Add some fried onions and serve hot.
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This isn't a full guide to fast and easy lunch recipes but its good food for thought. With any luck this will certainly obtain your imaginative juices moving so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your trip.
So that is going to wrap it up with this exceptional food Easiest Way to Make Perfect Hyderabadi Prawns Biryani. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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