Jhat pat biryani

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Jhat pat biryani. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Jhat pat biryani is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Jhat pat biryani is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Jhat pat biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jhat pat biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jhat pat biryani is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jhat pat biryani estimated approx 1/2 hour.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Jhat pat biryani using 17 ingredients and 9 steps. Here is how you cook that.

its delicious and jhat se bun jaye zaror try karain and maze se khain naam bhi kama lain
#cpl
#elaichi

Ingredients and spices that need to be Get to make Jhat pat biryani:

1. 1 kg chicken
2. 1 cup oil
3. 4 tomatoes
4. 4 onion
5. 1 tbls ginger garlic paste
6. 1 tbls red chili powder
7. 1 tsp turmeric powder
8. 1/2 tbls salt
9. 2 tbla biryani pckt masala
10. 2 tbls coriander powder
11. 1 tsp zeera powder
12. 3 badyan ke phol
13. half cup coriander leave
14. half cup mint leave
15. 1/2 tsp biryani orang colour
16. 1 cup yogurt
17. 4 cup rice soaked 15-20 minutes

Instructions to make to make Jhat pat biryani

1. Ek cooking dish mein oil garam kerke onion brown kerlain them add chicken
2. Chicken ko ache se bhon lain 5 min in medium flame
3. Tomatoes thin cutting kerlain n add in the chicken.. cook 5 min
4. Add all spices n cook 15 min medium flame
5. Jub bhone lage add yogurt saath main badiyan ke phol
6. Jub bhonify ho jaye so add mint n coriander leaves, orange coulr add also n cook in slow flame 10 min covered kerke
7. Rice boil kerlain and ek nanni chohr dain
8. Jub rice boil ho jain toh chicken masale ki layer magain n rice ki layer ya only one layeemr laga kar dum per rakh dain 15 min
9. Teady to eat with salad n raita😋

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Jhat pat biryani. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!