Prawn Biryani 🦐🦐

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Prawn Biryani 🦐🦐. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Prawn Biryani 🦐🦐 is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Prawn Biryani 🦐🦐 is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Prawn Biryani 🦐🦐, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prawn Biryani 🦐🦐 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Prawn Biryani 🦐🦐 is 7 peoole. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Prawn Biryani 🦐🦐 estimated approx 1 hr 30 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Prawn Biryani 🦐🦐 using 12 ingredients and 5 steps. Here is how you cook it.

#cpl
#cream
Prawn Biryani is my husbands favorite. Unhone bnwai apne friends k lie..

Ingredients and spices that need to be Prepare to make Prawn Biryani 🦐🦐:

1. 1 kg prawns
2. 6 onion
3. 2 tsp safed zeera
4. 1 cup oil
5. 7 medium sized tomatoes
6. 1 sachet biryani masala
7. Half cup yogurt
8. 5 potatoes
9. 3 green chillies
10. Handful of dhania
11. 2 tsp imli
12. 3 glass rice

Instructions to make to make Prawn Biryani 🦐🦐

1. 1 kg prawns, washed and cleaned.
2. In a pateela, cook onion until golden brown and add safed Zeera. When it's completly done add prawns and tomatoes, and mix it well. Now add shan biryani masala and salt and yoghurt.. Mix well and add water. Cover it for 15 min and add potato cubes. Again cover it for 10 min.. So that potato is also cooked fine and all water is soaked. Add green chillies and imli if you want. I always add it.
3. On the other hand boil the rice for biryani by only adding Salt in the water. And make sections of rice and salan.
4. At the end add zarde ka rang, rooh kewra and coriander leaver and cover the lid for 2 min.. Mix it well after uncover. Biryani is ready.
5. Mix it with soft hands. So that all colours are visible.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Prawn Biryani 🦐🦐. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!