Pulao biryani

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Pulao biryani. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pulao biryani is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Pulao biryani is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Pulao biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pulao biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pulao biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pulao biryani estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few components. You can have Pulao biryani using 23 ingredients and 7 steps. Here is how you cook that.

#joy
It's very easy and delicious recipe ,mandatory dish after friday prayers at our home.

Ingredients and spices that need to be Prepare to make Pulao biryani:

1. 3 cups rice
2. 1 1/2 tbpsn salt
3. 1/2 tspn turmeric powder
4. 1/2 tbpsn red chilli powder
5. 1/2 tbspn coriander powder
6. 1 tspn cumin seeds
7. 5 medium size onion
8. 2 tomatoes chopped medium size
9. 1/2 cup yogurt
10. 1/ 4 cup coriander leaves
11. 1/4 cup mint leaves
12. 1 cup oil
13. 1/4 tspn jaifal powder
14. 1 pinch javtri
15. 1/4 red food colour
16. 2 tbspn ginger garlic paste
17. 1/2 kg chicken
18. 5-6 sabit kali mrich
19. 5-6 cloves
20. 1 cinnamon stick
21. 5-6 small cardamom
22. 3 bari illachi
23. 1/4 cup milk

Steps to make to make Pulao biryani

1. First in a pan add oil then add sliced onion in it make it golden brown than add all spices,sabit garam masala,tomatoes and ginger garlic paste.cover it and cook for 10mins.
2. After 10 mins bhonify it than add chicken saute it for 5mins.cover it and cook for 20 mins until tender.
3. Add yogurt in it cook it for more 10mins.add all green masala and cook it for more 5 mins.
4. Parallelly soak rice for 20 mins. put 7 cups of water in a pan until boiling after 20mins of soak rice boil it until 1/4 percent of rice is done.
5. Now first in a pan add all prepared masala in it, on top of it put all rice,mix red food colour in 1/4 cup of milk and spray it in top of rice.put on dum now for 15mins.
6. Yummy biryani pulao is ready.
7. Serve with raita and salad.

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So that's going to wrap it up for this special food Recipe of Quick Pulao biryani. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!