Veg biriyani

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Veg biriyani. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Veg biriyani is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Veg biriyani is something which I have loved my entire life.

Many things affect the quality of taste from Veg biriyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg biriyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg biriyani is 7 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg biriyani estimated approx 1hour 30seconds.

To begin with this recipe, we must prepare a few components. You can cook Veg biriyani using 14 ingredients and 8 steps. Here is how you cook it.

Many historians believe that biryani originated from Persia and was brought to India by the Mughals. Biryani was further developed in the Mughal royal kitchen. the Mughal soldiers looked undernourished. In order to provide a balanced diet to the soldiers, she asked the chefs to prepare dish with meat and rice

Ingredients and spices that need to be Take to make Veg biriyani:

1. 4 cup rice
2. as required Soya chunks
3. As needed Biriyani masala
4. as needed Malai
5. as required Curd
6. 3-4 drops kewra
7. as required oil
8. 1 Onion
9. 1 Tomato
10. 1 tbsp Jeera
11. 1 tbsp Ginger garlic paste
12. as per need Red chutney
13. 1 Bay leaf
14. 1 Star anise

Steps to make to make Veg biriyani

1. Boil the rice
2. Add oil to a hot pressure cooker or heavy bottom pot.
3. Next add bay leaf, star anise, shahi jeera, cloves, cardamoms & cinnamon.
4. Add sliced onions and slit green chilies. And soya chunks.
5. Next add ginger garlic paste and saute for about a minute or until the raw smell has gone off.
6. Add the spices salt, haldi, biriyani masala.
7. Make a gravy and add rice and mix.
8. You veg biriyani is ready.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Favorite Veg biriyani. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!