3-Layered Mango Tart

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, 3-Layered Mango Tart. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

3-Layered Mango Tart is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. 3-Layered Mango Tart is something which I've loved my entire life.

Many things affect the quality of taste from 3-Layered Mango Tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 3-Layered Mango Tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook 3-Layered Mango Tart using 7 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make 3-Layered Mango Tart:

1. 8 Biscuits Crushed (Marie Gold)
2. 1/2 cup Puffed Rice Crushed
3. 1/2 Cup Cake Crushed
4. 50 g Butter Melted
5. 4 Teaspoon Sugar
6. 1/2 Cup Mango Puree
7. 1/2 Cup Mango Curd

Steps to make to make 3-Layered Mango Tart

1. Divide Butter into 3 batches and mix with crushed biscuits, puffed rice and cake separately and mix well.
2. Cover baking tray with buttered paper and pour in the three layers in this order: Biscuit mixture, Puffed Rice Mixture, Cake Mixture. Top it off with mango curd.
3. Make syrup Mixing mango puree and sugar on a high flame. Spread the syrup on top of the cup and deep freeze the tart for 2 hours. Cut into pieces and serve your mango tart.

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So that is going to wrap it up for this exceptional food How to Prepare Favorite 3-Layered Mango Tart. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!