Dum Dhua Chicken Biryani (Eid Special)

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Dum Dhua Chicken Biryani (Eid Special). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Dum Dhua Chicken Biryani (Eid Special) is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Dum Dhua Chicken Biryani (Eid Special) is something that I have loved my whole life.

Many things affect the quality of taste from Dum Dhua Chicken Biryani (Eid Special), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dum Dhua Chicken Biryani (Eid Special) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dum Dhua Chicken Biryani (Eid Special) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dum Dhua Chicken Biryani (Eid Special) estimated approx 50minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Dum Dhua Chicken Biryani (Eid Special) using 28 ingredients and 6 steps. Here is how you can achieve that.

Assalam O Alaikum! Eid or any Ocassion, without Biryani is incomplete. I can assure you that you will feel royalty with this Dum Dhua Chicken Biryani. It's so tasty and best for new trend of Biryani for guests. Try and share your experience.#cookwithamna

Ingredients and spices that need to be Take to make Dum Dhua Chicken Biryani (Eid Special):

1. 12 pieces Chicken (Biryani cut)
2. 1/2 kg Dahi (Yogurt)
3. 2 tbs Adrak lehsan paste (Ginger garlic paste)
4. Lal mirch powder (Red chilli powder) 1 & ½ tbs
5. 1 tbs Dhania powder (Coriander powder)
6. 1/2 tbs Zeera (Cumin) roasted & crushed
7. 1 tsp Garam masala
8. 1/2 tsp Jaifil powder (Nutmeg)
9. 1/2 tsp Javitri powder (Mace powder)
10. Namak (Salt) 1 tbs or to taste
11. 4 tbs Lemon juice
12. 1/4 tsp Zarda ka rang (Yellow food colour)
13. 1 Cup Oil
14. 1/2 kg Pyaz (Onion) sliced
15. Tamatar (Tomatoes) sliced 2-3 medium
16. 6-8 Aloo bukhara (Dried plums)
17. 5-6 Hari mirch (Green chilies) slit
18. Koyla (Coal) for smoke
19. 1 bunch Podina (Mint leaves)
20. Chawal (Rice) Basmati sella 1 kg (soaked 30 minutes) (Parboiled
21. 1 tbs Lemon juice
22. 2 tbs Namak (Salt)
23. 2 Darchini (Cinnamon stick)
24. 2-3 Laung (Cloves)
25. 2 Tez paat (Bay leaf)
26. Pyaz (Onion) fried
27. Adrak (Ginger) julienne
28. Zarda ka rang (food colour) ½ tsp dissolve in 2-3 tbs water

Instructions to make to make Dum Dhua Chicken Biryani (Eid Special)

1. In bowl,add chicken pieces,yogurt,ginger garlic paste,red chilli powder,coriander powder,cumin,garam masala,nutmeg powder,mace powder,salt,lemon juice, orange food colour,mix well and marinate for 2 hours.
2. Boil rice with lemon juice,salt,cinnamon sticks,bay leaf and cloves,boil until ¾ th done,strain and set aside.
3. In pot,add oil,onion and fry until brown,take out half of the fried onions and set aside.
   
   Add tomatoes and mix well.
   
   Add dried plums,green chilies and mix well.
4. Now add marinated chicken,turn off the heat and keep aluminum foil place hot coal and put few drops of oil and smoke for 3 minutes then remove coal foil.
   
   Turn on heat,mix well and cover & cook on low flame until chicken is done (8-10 minutes).
   
   Add mint leaves,mix well and cook on high flame until oil separates.
5. Add boiled rice half,cook chicken, remaining boiled rice,fried onion,food colour dissolve in water and ginger,cover and steam cook on low flame for 10-15 minutes.
6. Dish out Biryani, placed muffin cup in center, keep hot coal on it, put few drops of oil and cover with lid. Dum Dhua Chicken Biryani is ready,serve with raita and slice onion. Enjoy!!.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Dum Dhua Chicken Biryani (Eid Special). Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!