Chicken Biryani

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Chicken Biryani. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Biryani is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Chicken Biryani is something which I've loved my entire life.

Many things affect the quality of taste from Chicken Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Biryani is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Chicken Biryani using 18 ingredients and 17 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Chicken Biryani:

1. Boneless chicken
2. 1 cup Basmati Rice
3. I stick cinnamon
4. 2 Bay leaves
5. 4 cloves
6. 4 cardamoms
7. 4 black pepper
8. Turmeric powder
9. Few strands of saffron
10. 2 medium tomatoes chopped
11. Red chili powder
12. 1/2 teaspoon garam masala powder
13. 1 tablespoon ginger garlic paste
14. 1 cup yoghurt unflavored
15. Salt
16. Milk
17. Onions sliced
18. Oil

Instructions to make to make Chicken Biryani

1. Wash and soak basmati rice for an hour or 30mins.
2. Add good amount of water to a clean pot and add salt to taste.
3. Add cinnamon,cloves,cardamoms,black pepper,cumin seeds and oil.
4. Bring the water to a boil.
5. Add in soaked Basmati rice and give a mix.
6. Cook the rice until it is 70% done,strain the Rice
7. For the chicken: cut and wash the chicken get a clean pot put on fire add the chicken,red chilli powder,turmeric powder,ginger garclic paste,garam masala powder,black pepper powder,yoghurt salt to Taste and seasoning mix well.
8. Cover the pot let it cooked for 20-30mins.
9. Get a flat clean pot add some oil all over the base.
10. Start making a layers of the basmati rice and the chicken.
11. Add the chicken spread it evenly.
12. Add rice all over the chicken.
13. I tbsp onion flavored oil(oil remained after frying onions).
14. Pour saffron strands soaked in milk evenly across the top of the rice.
15. Add fried onions.
16. Cover the lid put on high flame for 20mins then turn on low flame for 10mins.
17. Chicken biryani is readyyyy.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Chicken Biryani. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!